Foodista | Recipes, Cooking Tips, and Food News | White Chocolate Valentine’s Day Cookie
White Chocolate Valentine’s Day Cookies with pink gel paste and red frosting—tender dough, heart-shaped cutouts, perfect for sweet treats!
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Cooking tools:
- Sifter
- Hand mixer
- Rolling pin
- Heart-shaped cookie cutter
- Piping bag
- Cooling rack
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Saucepan
Ingredients
- 1 teaspoon red gel paste
- 4 oz. melted white chocolate
- ¼ teaspoon salt
- ¾ teaspoon baking powder
- 1 teaspoon pink gel paste
- 1 piece egg
- 1 tablespoon milk
- 1 cup Coco Treasure Organics Coconut Sugar
- 1 cup unsalted butter softened
- 3 cups all-purpose flour
- Confectioner’s sugar
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