Beef Stroganoff - Mazola® Oils
Enjoy authentic Beef Stroganoff with Mazola Canola Oil for a delicious and beginner-friendly meal in just 1 hour 10 minutes.
Ingredients
- 3 tablespoons Mazola Canola Oil
- 1 pound/500 g boneless beef top round OR sirloin steak, cut into 3 x 1/4-inch strips
- 8 ounces mushrooms, sliced
- 1 medium onion, sliced
- 2 cups beef broth
- 1 tablespoon ketchup
- 1/2 teaspoon salt
- 1/4 teaspoon black medium grind pepper
- 2 tablespoons Fleischmann’s Corn Starch
- 1 teaspoon ground mustard
- 1/4 cup dry white wine
- 1 cup sour cream
- 8 ounces egg noodles, cooked and drained
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