Easter Cake with Chocolate Recipe - Traditional Romanian Dessert
Discover the mouth-watering Easter Cake with Chocolate Recipe from Romania, made with sweet bread dough and filled with eggs, sugar, and melted chocolate. Perfect for holiday celebrations!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- Sweet bread dough
- 5 eggs
- 5 oz / 150 g confectioner's sugar
- a small amount of vanilla
- 3 tbsp grated chocolate melted in 1 tbsp warm milk
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