Honey Glazed Ribs - Beeyond the Hive
Indulge in savory, smoky Honey Glazed Ribs from Beeyond the Hive—satisfyingly sweet and salty, perfect for summer grilling!
Ingredients
- 1-3 racks Beef or Pork ribs ((use as many racks as you need and adjust ingredients))
- Meat Rub ((we use KC Butt Rub))
- 1/2 cup Apple Juice ((more or less depending on how many racks you have))
- 1-2 sticks Butter ((use 4 pats of butter or 4tbs per rack of ribs))
- 1-3 cups Brown Sugar
- 1-2 cups Honey ((Beeyond the Hive is best!))
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