Burgundy Pears | Reader's Digest Canada
"These warm spiced pears elevate slow cooking to a new level of elegance, yet they're incredibly easy to make. Your friends won't believe this fancy-looking dessert came from a slow cooker."...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 6 medium ripe pears
- 1/3 cup sugar
- 1/3 cup Burgundy wine or grape juice
- 3 tbsp orange marmalade
- 1 tbsp lemon juice
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- dash salt
- vanilla ice cream
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