Ginger chutney
Butter mixes, spreads and dips Ginger chutney Recipe-Ingredients Ingredients for 1 pacotizing® beaker 1 pacotizing® beaker = 10 portions 36 g sunflower oil 35
Ingredients
- 36 g sunflower oil
- 35 g ginger
- 10 g garlic
- 25 g roasted chana dal
- 5 g roasted coriander seeds
- 3 g roasted cumin seeds
- 2 g roasted fennel seeds
- 8 g paprika powder
- 1 g chilli flakes
- 60 g seedless tamarind
- 60 g whole cane sugar
- 10 g salt
- 35 g lemon juice
- 300 g water
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