Sardine and tomato tart

Sardine and tomato tart

www.nzwomansweeklyfood.co.nz

Savor a delicious Sardine and Tomato Tart with crispy pastry and flavorful toppings. Perfect for lunch or a quick snack!

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Ingredients

  • 375 gram frozen puff pastry, thawed
  • 1 tablespoon olive oil
  • 2 punnet cherry tomatoes
  • 2 clove garlic, crushed
  • 1 red onion, thinly sliced
  • 1 110g can sardines in oil, drained, oil reserved
  • 1/4 cup (30g) pitted black olives
  • 1 tablespoon capers, drained
  • 2 teaspoon thyme leaves

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