Turkey meatballs with mashed potatoes | Kikkoman

Ingredients

• 70 g white onion
• 1 tbsp oil
• 1 pinch of salt
• 180 g minced turkey breast
• 1 tsp of Herbes de Provence
• Salt
• 3.5 tbsp breadcrumbs (15 g)
• 1 egg
• 500 g potatoes
• 6 tbsp of Greek yogurt
• 0.5 tbsp flour
• 2 tbsp oil
• 3 tbsp Kikkoman Teriyaki Sauce with Roasted Garlic
• 120 ml water
• 70 g mixed salad leaves
• 40 g red onion
• 200 g cherry tomatoes
• 1 tbsp lemon juice
• 1 tbsp olive oil
• 1 tsp honey