Tempura Shrimp ? Recipe
Tempura shrimp is a Japanese version of fried shrimp where the batter is very light and airy creating a perfectly crisp shell for the shrimp. Making shrimp tempura at home might seem like an...
Ingredients
- 1 1/2 cups flour
- 3/4 cup cornstarch
- 1 1/2 tablespoons baking powder
- 1 1/2 cups cold club soda
- 1/2 teaspoon kosher salt
- 1/4 teaspoon white pepper
- canola oil for frying
- 1 pound shrimp deveined and shells removed (21-25 count) and perpendicular cuts made on the belly
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