Soft Pumpkin Chocolate Chip Cookies
I love a good pumpkin cookie and today I share a recipe that I have made on repeat this fall. Everyone loves them so now you can make them yourself!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at itsjustlife.me.
Cooking tools:
- Cooling rack
- Cookie scoop
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 2 1/2 cups all purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1/2 tsp freshly ground nutmeg
- 1 1/2 cups granulated sugar
- 1/2 tsp salt
- 1/2 cup butter (softened)
- 1 cup canned pumpkin
- 1 large egg
- 1 tsp vanilla extract
- 1 1/2 cups chocolate chips (mini chips work great)
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