Luxurious Red Velvet Cupcakes with Silky Buttercream Frosting Recipe
Indulge in the elegance of these delightful Red Velvet Cupcakes, topped with luscious buttercream frosting and a hint of red velvet dusting for an exquisite treat.
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Ingredients
- 250 g Plain flour
- 1 tsp Baking powder
- 1 tsp Cocoa powder
- 1/4 tsp Salt
- 115 g Unsalted butter
- 300 g Caster sugar
- 2 Eggs
- 2 tsp Vanilla extract
- 1 tsp White vinegar
- 240 ml Buttermilk
- 2 tbsp Red food colouring
- 600 g Icing sugar
- 2 tbsp Milk
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