Double Chocolate Baked Donuts

Name: Double Chocolate Baked Donuts
Ingredients: 1/4 cup boiling water; 2 tablespoons instant espresso powder; 1 cup all purpose flour (sifted if needed); 1/4 cup cocoa powder (sifted to remove clumps); 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 cup brown sugar; 1/4 teaspoon salt; 1/8 teaspoon cinnamon ((optional)); 1 pinch cayenne pepper ((optional)); 1/2 cup plant-based milk (or 3/4 cup if not using the water and instant espresso, I use unsweetened almond milk); 1 teaspoon vanilla; 1/4 cup vegan butter (softened or melted); 1 teaspoon apple cider vinegar; 3/4 cup powdered or confectioners' sugar (sifted to remove any clumps); 2 tablespoons cocoa powder; 1/8 teaspoon vanilla; 1/2 teaspoon plant-based milk (or as needed, I use unsweetened almond milk)

keylimecoconut.com

Baking vegan donuts at home is always a treat, especially these delectable double chocolate baked donuts. These are so good topped with a simple sugar glaze, powdered sugar dusting, or even a thick...

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Ingredients

1/4 cup boiling water
2 tablespoons instant espresso powder
1 cup all purpose flour (sifted if needed)
1/4 cup cocoa powder (sifted to remove clumps)
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 cup brown sugar
1/4 teaspoon salt
1/8 teaspoon cinnamon ((optional))
1 pinch cayenne pepper ((optional))
1/2 cup plant-based milk (or 3/4 cup if not using the water and instant espresso, I use unsweetened almond milk)
1 teaspoon vanilla
1/4 cup vegan butter (softened or melted)
1 teaspoon apple cider vinegar
3/4 cup powdered or confectioners' sugar (sifted to remove any clumps)
2 tablespoons cocoa powder
1/8 teaspoon vanilla
1/2 teaspoon plant-based milk (or as needed, I use unsweetened almond milk)