Honey Beef Jerky Recipe: A Flavor Game Changer
Do you want to make your own honey beef jerky? This blog post will guide you through the process of making your own delicious and nutritious beef jerky!
Keywords
- Honey Beef Jerky Recipe: A Flavor Game Changer
- Recipe
- Two Chicks Jerky
- www.twochicksjerky.com
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Cooking tools:
- Oven
- Freezer
- Microwave
- Refrigerator
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Plastic container
- Measuring cup
- Measuring spoon
- Toothpick
- Aluminum foil
- Baking sheet
- Cooling rack
- Zip-top bag
- Whisk
- Garlic press
- Spoon
Ingredients
- 1 pound of very lean, premier quality beef tenderloin
- 2 cloves of garlic, minced
- ½ cup of honey
- 5/8 cup of Japanese soy sauce (we recommend Kikkoman soy sauce)
- 1 teaspoon of liquid smoke (optional)
- 5 tablespoons of fresh lemon juice
- ½ teaspoon of fresh crushed black pepper
- ½ teaspoon of salt
Ready to cook this?
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