Pork slices breaded with corn flour: with and without eggs!
Pork slices breaded with corn flour are a delicious and easy-to-prepare gluten-free variant, perfect as a second course for a family dinner. Today we are
Ingredients
- 4 pork steaks
- 300 g of corn flour
- 200 g of mustard
- Salt to taste
- seed oil or any frying oil
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