Apple Cinnamon French Toast Bake
Indulge in a hearty Apple Cinnamon French Toast Bake with Oakhurst Milk & Sour Cream. Perfect for brunch or breakfast! SERVES 8-10. PREP: 30 mins, COOK: 45 mins.
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Cooking tools:
- Baking dish
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 1 lb round loaf country style bread, cut or torn into 1-inch chunks (day old is best)
- 3 apples, thinly sliced, then chopped
- 1 cup firmly packed brown sugar
- 1 tablespoon cinnamon
- 8 eggs
- 2 cups Oakhurst Milk
- 1 cup Oakhurst Sour Cream
- 1/4 cup granulated sugar
- Powdered sugar, if desired
- Maple syrup, if desired
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