Bache hue chawal ka Dhokla | Leftover Rice Dhokla

Name: Bache hue chawal ka Dhokla | Leftover Rice Dhokla
Ingredients: Leftover Rice - 1/2 cup; Suji/Semolina - 1 cup; Capsicum - 1/2 finely chopped; Onion/Pyaaz - 1 finely chopped; Carrot/Gajar - 1/2 grated; Ginger/Adark - 1/2 inch grated; Green chili/Hari mirch - 1 finely chopped; Gram flour/Besan - 2 tablespoon; Fresh curd/Dahi - 1 cup; Salt - as per taste; Red chili powder/Laal mirch powder - as per taste; Water - as required; Fruit salt - 1 teaspoon; Oil - for greasing the pan; Oil - 1 tablespoon; Mustard seed/Rai - 1/2 teaspoon; Sesame seed/Til - 1/2 teaspoon; Green chili/Hari mirch - 2 to 3; Curry leaves - 7-8 leaves

www.zaykakatadka.com

Bache hue chawal ka Dokla | Leftover Rice Dhokla is a yummy breakfast dish. There are variety of Dhokla dishes like Besan, moong, suji.

View full recipe on www.zaykakatadka.com

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