Grandmom Lena’s Stuffed Italian Frying Peppers Recipe - Details, Calories, Nutrition Information | R
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Ingredients
- 8 -12 italian frying sweet peppers
- 4 cups italian bread (somewhat stale, but not rock hard)
- 1 (796 ml) can tomatoes with basil
- 1 (375 ml) can pitted black olives, drained roughly chopped
- 1/2 cup locatelli cheese, finely grated
- 6 -7 canned anchovy fillets, mashed
- 1 tsp garlic, minced
- 1/4 cup fresh basil, chopped
- 1/4 cup fresh parsley, chopped
- 1/2 tsp black pepper (freshly ground )
- additional salt and pepper
- oil (for frying )
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