Recipe: <!-- -->Heirloom Tomato and Lemon Mascarpone Tart<!-- --> | Whole Foods Market

Ingredients

• 2 1/4 cups all purpose flour
• 1 teaspoon salt
• 1/4 cup water
• 3/4 cup organic shortening
• 1 cup fresh basil leaves
• 1/4 cup olive oil, give or take
• 1 garlic clove
• Salt
• 8 ounces mascarpone cheese
• 2 teaspoons lemon juice
• 3 medium heirloom tomatoes, different colors sliced thin
• Freshly ground black pepper