Braised Beans, Kale & Pork Sausage Dish by lottiesmeats
Hearty comfort food! Smoked pork sausage, creamy cannellini beans, and tender kale in a savory braising sauce. Perfect for Fall nights in!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodsocial.io.
Cooking tools:
- Dutch oven
- Skillet
- Chef's knife
- Cutting board
- Grater
- Colander
- Wooden spoon
- Stove
- Oven
- Measuring cup
- Pot
- Tongs
- Pepper mill
- Serving bowl
Ingredients
- 12 oz Smoked Pork Sausage - Lottie's Meats
- 2 cups Cannellini Beans
- 1/2 whole Onion
- 1/2 whole Fennel
- 1 clove Garlic
- 1 bunch Kale
- 1/2 cup Extra Virgin Olive Oil
- 2 cups Chicken Stock
- 1/2 cup Parmesan Cheese
- 1/2 tsp Chili Flakes
- 1/2 tsp Salt
- 1/2 tsp Black Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Braised White Beans with Sausage & Kale
barilife.com
The Lottie: Sausage, Kale & Potato Soup by lottiesmeats
foodsocial.io
Sausage, Butter Bean and Kale Stew
easyhomemeals.com
Pork & Beans by lottiesmeats
foodsocial.io
Cookwith - Braised Kale with Cannellini Beans & Sun-Dried Tomatoes
cookwith.co
Kale White Bean and Sausage Soup
burtonsausage.com
Sausage with Kale & Beans
nobullshit.kitchen
Cannellini Bean, Kale, Sausage Stew
pursuingflavors.com