Bruschetta Bread with Tomatoes and Basil - Rosalie Serving

Ingredients

• 1 loaf crusty Italian or French bread
• 4 or more tablespoons extra virgin olive oil
• 4 cloves garlic, minced, divided
• 1 cup favorite marinara sauce
• 1/2 to 1 cup grated Parmesan cheese, divided
• 1/2 cup fresh sliced tomatoes
• 1/2 to 1 cup fresh basil, chopped
• 1 cup shredded mozzarella, divided
• Crushed pepper flakes