Beef Kofta Kebabs

Ingredients

• 4 Cloves Garlic, minced
• 1/2 Tablespoon Kosher Sea Salt Flakes
• 1 Pound Ground Chuck
• 1 Medium White Onion, grated
• 1/4 Cup Flat-Leaf Parsley, minced
• 1/2 Tablespoon Aleppo Style Red Chile Flakes
• 1/2 Tablespoon Ground Coriander
• 1 Teaspoon Mediterranean Oregano
• 1 Teaspoon Ground Cumin
• 1/2 Teaspoon Ground Korintje Cinnamon
• 1/2 Teaspoon Fine Ground Black Pepper
• 1/4 Teaspoon Ginger Powder
• 1 Tablespoon Tomato Paste
• 4 10-Inch Pieces Lavash Or Pita, lightly toasted
• 12 Wooden Skewers, soaked in water for 30 minutes
• Tzatziki
• Pickled, Long, Turkish-Style Peppers