Lion's Mane Mushroom Gyro-Style Wrap - Turnip Vegan Recipe Club
This Gyro-Style Wrap is loaded with flavor. I made a Tzatziki sauce to compliment the other Greek flavors of Kalamata olives and marjoram; and the combination is so good, wrapped in a warm pita...
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Cooking tools:
- Cast iron press
- Cast iron skillet
- Microplane
- Vegetable brush
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Spoon
- Stove
- Plate
Ingredients
- 2 tsp dried OR fresh minced garlic
- 1 Tbsp lemon juice
- 1 Tbsp + 2 tsp dried OR fresh dill
- 10-12 leaves fresh mint, finely chopped
- 1 cup vegan mayonnaise
- 1 cup vegan plain yogurt
- 1 peeled and finely chopped cucumber
- 1 tsp lemon zest
- cauliflower-sized Lion's Mane mushroom
- vegan butter
- marjoram powder
- dried minced onion
- smoked paprika
- fresh rosemary
- pita bread OR lavash Or Chalupa
- lettuce, chopped
- red onion, thinly sliced
- Kalamata olives
- vegan feta cheese
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