Lemon Curd Recipe | Samsung Food App

Name: Lemon Curd Recipe | Samsung Food App
Total time: 15 min
Ingredients: 4 large egg yolks, (at room temperature); 2 large eggs, (at room temperature); 1 1/2 cups (298 g) sugar; 1/2 cup (120 ml) freshly squeezed lemon juice; 12 tablespoons (1 1/2 sticks; 170 g) unsalted butter, at room temperature, (cut into pieces); 1 teaspoon finely grated lemon zest, (optional)

app.samsungfood.com

Lemon Curd can be used as a tart filling or as a spread for muffins or scones.Low FODMAP Serving Size Info: Makes about 3 cups (720 ml); serving size 1/4 cup (60 ml)

View full recipe on app.samsungfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

Share this recipe:

Ingredients

4 large egg yolks, (at room temperature)
2 large eggs, (at room temperature)
1 1/2 cups (298 g) sugar
1/2 cup (120 ml) freshly squeezed lemon juice
12 tablespoons (1 1/2 sticks; 170 g) unsalted butter, at room temperature, (cut into pieces)
1 teaspoon finely grated lemon zest, (optional)