Pumpkin & Tahini Dip
Subscribe Now Sign up for latest news, tips and special offers This orange beauty is our new Pumpkin & Tahini Dip, packed full of sweet, roasted Pumpkin!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.abetterchoice.com.au.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 2 tbsp + 1 tsp olive oil
- 650g butternut pumpkin, peeled and cut into 1 ½ inch pieces
- Salt
- pepper
- 2 tbsp pumpkin seeds
- ½ cup plain Greek yoghurt
- ¼ cup tahini
- 3 tbsp freshly squeezed lemon juice
- Pinch of cayenne pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pumpkin dip with Tahina recipe - Creamy Middle Eastern Dip
abeautifulmess.nl
Tahini-Yogurt Dip
nutritionforme.org
Creamy Pumpkin Dip
farmacycounter.com
Spiced Pumpkin Dip
timsdairy.co.uk
Roast Pumpkin Dip
spicepots.com
Pumpkin dip
recipesforthermomix.com
Roast Pumpkin Dip | Brenda Janschek Health & Lifestyle
brendajanschek.com
How to make Tahini Fruit Dip Recipe
slurrp.com