JAZZ™ Apple Potato Salad
Our JAZZ™ Apple Potato Salad is the perfect addition to your next backyard barbecue or dinner party. Enjoy this summertime staple.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 4 yukon potatoes, cut into bite sized pieces
- 1 JAZZ™ apple, diced into bite sized pieces
- 1 cup thinly sliced red onion
- 3 T finely chopped parsley
- ½ cup sour cream
- ¼ cup dijon mustard
- 2 tsp red wine vinegar
- ¼ tsp kosher salt
- 20 turns fresh cracked pepper
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