Summer Salad with a JAZZ™ Apple Dressing - JAZZ Apple UK

Summer Salad with a JAZZ™ Apple Dressing - JAZZ Apple UK

jazzapple.com

JAZZ up your salad and dressing with our simple and delicious recipe of the month.

View full recipe on jazzapple.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.

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Cooking tools:

  • Blender
  • Grater
  • Apple corer
  • Peeler
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Colander
  • Mixing bowl
  • Spoon

Ingredients

  • 1 ½ JAZZ™ Apples – approx. 120g (peeled, cored and diced)
  • Half a red onion – (finely diced)
  • 1 tbsp sugar
  • 1 tbsp wholegrain mustard
  • 150 ml olive oil
  • 40 ml white wine vinegar
  • Squeeze of half a lime
  • Good pinch of salt and pepper
  • Your choice of lettuce leaves
  • Half a white cabbage – (thinly sliced)
  • 1 carrot – (grated)
  • A handful of baby tomatoes (sliced in half)
  • 1-2 Radishes (thinly sliced)
  • Remaining half JAZZ™ Apples (thinly sliced)

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