Delicious Gluten-Free Chocolate Wafers: A Guilt-Free Treat - Norah Recipes

Ingredients

• 100 g gluten-free all-purpose flour (¾ cup)
• 50 g cocoa powder (unsweetened) (½ cup)
• 100 g granulated sugar (½ cup)
• 50 g unsalted butter, softened (¼ cup)
• 1 large egg
• 1 tsp vanilla extract
• ½ tsp baking powder
• ¼ tsp salt
• 2 tbsp milk (optional, for consistency)