Gluten Wheat free Chocolate Cake | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.n
Gluten-free chocolate cake with wheat-free flour, eggs, and a rich chocolate icing. Perfect for food lovers seeking delicious, allergy-friendly desserts.
Ingredients
- 1 cup water
- 330 g caster sugar
- 125 g chopped butter
- 18 g (half of a third of a cup) cocoa powder
- 1/2 teaspoon bicarbonate of soda
- 225 g * Bakels Gluten free flour
- 2 eggs, beaten
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