Calzone
Calzone - Italian turnovers filled with cheese, meats, and vegetables. Learn how to make perfect calzones with our easy recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 1/2 pound pizza dough (homemade or store-bought)
- 1/2 cup ricotta cheese (drained)
- 1/2 cup mozzarella cheese (shredded)
- 1/4 cup Parmesan cheese (grated)
- 1/4 cup tomato sauce (or marinara sauce)
- 1/4 pound pepperoni (sliced)
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