Pork Chops with Apples | Boys Who Can Cook
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Cooking tools:
- Instant-read thermometer
- Skillet
- Stove
- Whisk
- Plate
- Spoon
- Chef's knife
- Cutting board
Ingredients
- salt
- pepper
- 2 pounds bone in pork chops
- 2 tablespoons olive oil
- 2 medium apples (sliced (read my apple recommendations here))
- 1/2 small yellow onion (sliced)
- 1 teaspoon dried rosemary
- 1/4 teaspoon ground cinnamon
- pinch of nutmeg
- 1 1/2 teaspoons flour
- 1 cup chicken stock
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