Seared Ahi Tuna Lettuce Cups

Name: Seared Ahi Tuna Lettuce Cups
Ingredients: 1/2 cup soy sauce; 1/4 cup water; 2 tablespoons brown rice vinegar; 1 tablespoon brown sugar; 2 cloves garlic minced; 1 tablespoon orange juice; 1/2 tablespoon cornstarch; 1 tablespoon water; pound Half a of sashimi grade ahi tuna; 3 tablespoons olive oil divided; Salt; black pepper; 1/2 cup toasted sesame seeds; Butter lettuce; 3 cups brown rice cooked and cooled; 1 piece of daikon radish about 4 inches long cut into thin strips; 1 carrot cut into thin strips; 2 green onions thinly sliced; 1/2 cup chopped salted cashew nuts

foodnessgracious.com

Fresh seared ahi tuna is sliced and served in butter lettuce leaves with brown rice, crispy vegetables and topped with an orange teriyaki sauce.

View full recipe on foodnessgracious.com

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