Lentil Fattoush Recipe | Natural Endocrinology Specialists

Lentil Fattoush Recipe | Natural Endocrinology Specialists

www.nesaz.com

Refresh your palate with our quinoa and chickpea salad, drizzled with zesty lemon-tahini dressing. A healthy delight from Natural Endocrinology Specialists!

View full recipe on www.nesaz.com

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Oven
  • Baking sheet
  • Serving platter
  • Serving bowl
  • Spoon

Ingredients

  • 1 cup dried green or brown lentils, rinsed
  • 4 cups mixed greens (lettuce, arugula, etc.)
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 red bell pepper, diced
  • 1/2 red onion, thinly sliced
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh mint
  • 1/4 cup sliced radishes
  • 2 pita breads, toasted and broken into pieces
  • 1/4 cup crispy fried onions (optional)
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon pomegranate molasses (optional)
  • 1 garlic clove, minced
  • 1 teaspoon ground sumac
  • Salt
  • pepper

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