New England Lobster Roll Recipe with Lemon and Tarragon - Food Gardening Network
In this fresh twist on a classic, our New England lobster roll recipe combines traditions from the northern and southern regions to form the perfect bite. Featuring fresh tarragon and lemon zest,...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodgardening.mequoda.com.
Cooking tools:
- Microplane
- Pepper mill
- Pastry brush
- Chef's knife
- Cutting board
- Skillet
- Stove
- Saucepan
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 6 tbsp salted butter, room temperature
- 4 New England style hotdog buns
- 4 lettuce leaves
- 1/2 lb fresh-picked lobster meat (or frozen and thawed)
- 1 tbsp chopped celery
- 1 lemon (1/4 tsp lemon juice and zest)
- 1 1/2 tbsp mayo
- 1/8 tsp dijon mustard
- 1 tsp fresh tarragon leaves, chopped
- A pinch of paprika
- A pinch of salt
- A few cracks of pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
New England Lobster Roll Recipe: Simple & Delicious!
seafood-portal.com
New England Style Lobster Roll
teresasrecipes.com
The Ultimate New England Lobster Roll Recipe
seafood-portal.com
New England Lobster Roll Recipe
recipezazz.com
Lobster Roll Extravaganza | DishGen Recipe
dishgen.com
Foryoueats: Classic New England Lobster Rolls
foryoueats.com
New England Lobster Roll
olivio.com
New England Lobster Rolls
emerils.com