Ayam Satay- Chicken Satay | Otao Kitchen
Your satay dreams come true: chicken cooked with an easy homemade satay. One of the best flavours of the best street food across Asia, these chicken satay skewe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at otaokitchen.com.au.
Ingredients
- 160 g chicken thigh
- 1 tablespoon bumbu - in separated recipe
- 1 tablespoon coconut cream
- 1/2 teaspoon fish sauce
- 1/2 teaspoon turmeric
- 2 tablespoons coconut cream
- 1 tablespoon kecap manis
- 2 teaspoons palm sugar
- 1 teaspoon tamarind paste
- 1 for peanut sauce fish sauce
- 1/4 teaspoon lime juiced
- 4 tablespoons Peanuts
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