Honey Dijon Grilled Chicken Salad with Florida Orange Juice Vinaigrette - Florida Citrus

Ingredients

• 1 cup Florida Orange Juice
• 2 tablespoons apple cider vinegar
• 2 tablespoons honey
• 4 tablespoons Dijon mustard
• 4 cloves garlic, minced
• 2 tablespoons orange zest
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon dried oregano
• 1/2 teaspoon red pepper flakes (optional)
• 1 cup extra virgin olive oil
• 1¼ cups Florida Orange Juice Vinaigrette
• 2 tablespoons Florida Orange Juice
• 2 tablespoons Dijon mustard
• 1 tablespoon honey
• 1 tablespoon kosher salt
• 1 teaspoon dried oregano
• 4 (about 2 pounds) boneless, skinless chicken breasts
• 2 ears of corn
• 2-3 teaspoons olive oil
• ¼ teaspoon kosher salt
• ⅛ teaspoon black pepper
• 6 cups romaine lettuce, roughly chopped
• 4 cooked chicken breasts, cubed or sliced (reserved)
• ½ cup red onion, thinly sliced
• 2 cups cucumber, sliced or diced
• 1 ½ cups cherry tomatoes, halved or quartered
• 1 cup avocado, diced