Kohlrabi and Sweet Potato Fried Rice : Foodwise
This recipe was demonstrated for CUESA’s Market to Table program on February 21, 2015. Serves 4-6 INGREDIENTS 1 bunch green onions 1 small sweet potato 2 medium
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodwise.org.
Cooking tools:
- Grater
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Mixing bowl
- Baking sheet
- Spatula
- Whisk
- Stove
- Spoon
Ingredients
- 1 bunch green onions
- 1 small sweet potato
- 2 medium heads bok choy
- 1 small to medium kohlrabi (purple or green)
- 1 small bunch cilantro
- 2-3 tablespoons coconut oil
- 3 tablespoons hoisin sauce
- 3 tablespoons gluten-free Worcestershire sauce
- 2 tablespoons rice wine vinegar (or juice of 1 lime)
- 1 teaspoon sriracha sauce
- 2 tablespoons tamari (gluten-free soy sauce)
- 6 cups cooked brown rice
- 2 eggs, beaten
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Kohlrabi & Sweet Potato Frites with Spicy Roasted Red Pepper Mayo - Veg Out with Recipe for Success
vegoutwithrfs.org
Sweet Potato Kohlrabi Fritters
switch4good.org
Sweet Potatoes With Black Beans And Kohlrabi Salad | Recipes from…
granorfarm.com
Kohlrabi and potato casserole
kitchenstories.com
Kohlrabi and Sweet Potato Rosti with Cashew Dip Recipe
womensweeklyfood.com.au
Sweet Potato and Brown Rice Salad
kosher.com
Sweet Potato And Kohlrabi Fries With Wasabi Mayo Recipe
olivemagazine.com
Roasted Kohlrabi with Parmesan Recipe
farmfreshtoyou.com