Grilled Beef Satay Recipe - (4.5/5)

Name: Grilled Beef Satay Recipe - (4.5/5)
Ingredients: 4 6 as a main dish, or 6 as an appetizer; Ingredients; Basting Sauce; 3/4 3/4cup 3/4cup light or regular coconut milk; 3 3 3 tablespoons packed dark brown sugar; 3 3 3 tablespoons fish sauce; 2 2 2 tablespoons vegetable oil; 3 3 3 shallots, minced; 2 2 to 6 lemon grass, trimmed to bottom 6 inches and minced; 2 2 2 tablespoons grated fresh ginger; 1 1/2 1 1/2 1/2 teaspoons ground coriander; 3/4 3/4 3/4 teaspoon red pepper flakes; 1/2 1/2 1/2 teaspoon ground cumin; 1/2 1/2 1/2 teaspoon salt; Beef; 2 2 2 tablespoons packed dark brown sugar; 1 1 1 tablespoon fish sauce; 1 1 1/2- to 1 3/4-pound) 1/4- 3/4-pound) flank steak, halved lengthwise, then sliced on slight angle against grain into 1/4- inch thick slices; Disposable aluminum roasting pan

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Grilled Beef Satay. Discover our recipe rated 4.5/5 by 20 members.

Keywords

Grilled Beef Satay
recipe
beef
Meat & Poultry
Main Ingredients

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Ingredients

4 6 as a main dish, or 6 as an appetizer
Ingredients
Basting Sauce
3/4 3/4cup 3/4cup light or regular coconut milk
3 3 3 tablespoons packed dark brown sugar
3 3 3 tablespoons fish sauce
2 2 2 tablespoons vegetable oil
3 3 3 shallots, minced
2 2 to 6 lemon grass, trimmed to bottom 6 inches and minced
2 2 2 tablespoons grated fresh ginger
1 1/2 1 1/2 1/2 teaspoons ground coriander
3/4 3/4 3/4 teaspoon red pepper flakes
1/2 1/2 1/2 teaspoon ground cumin
1/2 1/2 1/2 teaspoon salt
Beef
2 2 2 tablespoons packed dark brown sugar
1 1 1 tablespoon fish sauce
1 1 1/2- to 1 3/4-pound) 1/4- 3/4-pound) flank steak, halved lengthwise, then sliced on slight angle against grain into 1/4- inch thick slices
Disposable aluminum roasting pan