Vegetarian Chicken Fricasse With Meat Free Quorn Fillets
Cook a hearty vegetarian chicken fricassee with all the taste and zero meat – Quorn Fillets make the perfect swap for this French classic.
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Cooking tools:
- Steamer basket
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Pot
- Serving platter
Ingredients
- 4 Quorn Vegetarian Fillets
- [https://www.quorn.co.uk/products/chicken-style-fillets]
- 1 drizzle olive oil
- 1 onion, sliced
- 200g baby mushrooms
- 4 cloves garlic, sliced
- 1 tbsp plain flour
- 300ml skimmed milk
- 150ml reduced fat crème fresh
- 4 sprigs of thyme
- 2 bay leaves
- A pinch of nutmeg
- Toasted flaked almonds
- Thyme leaves
- Fine green beans
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