Baked Honey Mustard Pretzel Chicken Tenders recipe for managing PCOS and pregnancy on Fertility Chef
Ditch the deep fryer and preheat your oven for quick and easy baked honey mustard pretzel chicken tenders, which will be on your table in 30 minutes or less!
Ingredients
- 2 Tablespoons olive oil
- 3 cups salted pretzels
- 1 1/4 lbs uncooked chicken tenders
- 3 large eggs
- 3 Tablespoons honey mustard, plus more for serving
- 1 cup all-purpose flour
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