Mexican Shrimp & Scallops Recipe - (4.3/5)
A delicious combination of sautéed shrimp and scallops with Adobo seasonings. Serve with or over white rice and your favorite veggie for a complete and satisfying meal....
Ingredients
- 2 pounds shrimp, peeled and de-veined
- 1 pound scallops
- 1 (7.75-ounce) can El Pato tomato sauce
- 2 tablespoons Adobo Seasoning
- 2 tablespoons olive oil
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