Smoked Salmon Terrine Recipe Easy Elegant Appetizer
Whip up this stunning Smoked Salmon Terrine Recipe An easy makeahead appetizer thats pure class Creamy delicious and guaranteed to impress Get the recipe now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- Oil for greasing (vegetable, olive, or canola oil)
- 20 slices smoked salmon (approximately 150g / 5 oz)
- 500 grams (17.6 oz) smoked salmon, flaked
- 250 grams (9 oz) cream cheese
- 200 ml (6.7 fl oz) double/heavy cream
- Juice of ½ lemon (about 2 tablespoons)
- 1 tablespoon fresh dill or parsley, finely chopped
- 1 pinch cayenne pepper
- Salt & pepper to taste
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