Classic Italian Sausage Stuffing - Cantella's
Classic Italian Sausage Stuffing | Papa Cantella’s Mild or Hot Sausage | Perfect for Thanksgiving or Special Occasions. Includes onions, parsley, and cranberries. Makes enough for a 12 lb bird &...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cantellas.com.
Ingredients
- 2 lbs Papa Cantella’s Pork Italian Sausage (Mild or Hot)
- 1 (12oz) box of your favorite Stuffing Mix
- 1 1/2 cups of yellow onions chopped
- 1 1/4 cup of chicken broth
- 1 fresh egg (beaten)
- 1/2 cup chopped parsley
- 1/2 cup of parsley (chopped)
- 1/2 cup sweetened dried cranberries
- 1 teaspoon poultry seasoning
- 2/3 cup butter (not needed if cooking inside the turkey)
- 1/2 teaspoon ground black pepper
- garlic salt and ground black pepper to taste
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