Cashew Fruit Coconut Based Side Dish (Kaju Bharth) - KonkaniFoodRecipes.com
Discover a unique Konkani side dish made from ripe cashew fruit and coconut! Try this delicious bharth for a special flavor with every bite. Perfect with rice.
Ingredients
- 1 ripe cashew fruit (red/orange cashew fruits preferably as they’re more sweet than yellow ones)
- 1/2 cup grated coconut
- 3-4 dried red chillies
- 1/4 teaspoon of powdered jaggery
- A chickpea sized or 1/4 teaspoon of tamarind
- A pinch of crystal asafoetida
- Salt to taste
- 1/2 teaspoon of oil
More Like This
Coconut Carrot Burfi | Burfi using jaggery - Food and Remedy
foodandremedy.com
Coconut Rice recipe
gabit.com
Cashew Coconut Bars Recipe by Tasty
tasty.co
Foodista | Recipes, Cooking Tips, and Food News | Coconut Cashew Bars
foodista.com
Curry Bites with Cashew Cream
nicolemaree.com
Coconut Rice | IndianRecipes.com
indianrecipes.com
Coconut Rice - KARA
kara-coconut.com
Kalkandu Bhath | Recipes18
recipes18.com