Quick Pinto Bean Chili | RICARDO
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Keywords
- vegatarian recipes
- vegetarian chili recipes
- pinto bean recipes
- pinto bean chili recipes
- chili recipes
- chili
- quick chili recipes
- quick chili
Ingredients
- 1 red onion, finely chopped
- 1/4 cup (60 ml) olive oil
- 4 garlic cloves, finely chopped
- 1 can (19 oz/540 ml) plum tomatoes
- 2 cans (19 oz/540 ml each) pinto beans, rinsed and drained
- ¼ to ½ tsp cayenne pepper
- 1 tbsp dried basil
- 1 tsp dried thyme
- 1 tsp dried oregano
- 2 tbsp chili powder
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