Sourdough Pancakes | Better Basics Milling Company
Ingredients- 110 g Red Fife Multi-Purpose Flour- 1 tbsp baking powder- 25 g brown sugar - 1/8 tsp salt- 1/2 cup (approximately 114g) sourdough discard- 1 tbsp melted coconut oil- 1/2 cup (120g)...
Ingredients
- - 110 g Red Fife Multi-Purpose Flour
- - 1 tbsp baking powder
- - 25 g brown sugar
- - 1/8 tsp salt
- - 1/2 cup (approximately 114g) sourdough discard
- - 1 tbsp melted coconut oil
- - 1/2 cup (120g) warm milk of your choice
- - 1/3 cup applesauce
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