Grilled Trinity Shrimp with Johnny Cakes – Alchemy Grills

Ingredients

• 12 medium/small shrimp, peeled and deveined
• 50 ml passata
• 3 stalks celery, finely chopped
• 2 shallots
• 1 red bell pepper
• 2-3 cloves garlic
• 1 ½ cups butter milk
• 1 cup grated cheddar
• 1 cup flour
• 1 cup cornmeal
• 1 tbsp baking powder
• ½ lb melted, room temp butter
• 1 ½ tbsp salt
• 2 serrano peppers, finely chopped
• 4 eggs, divided (2 eggs for the batter, 1 egg to top each Johnny cake stack)
• 2 lemons