Summer Peach Crisp
Stock up on fresh, juicy peaches for this recipe! This classic Southern dessert will make any guests at your table feel truly welcomed when you bri
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Food processor
- Whisk
- Microplane
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 2 and 1/3 cups flour
- 3/4 cup packed dark brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1/2 pound unsalted margarine, softened at room temperature
- 1 cup chopped pecans (more if desired)
- 1/2 cup granulated sugar
- 1/2 teaspoon cinnamon or vanilla powder
- 5 pounds peaches, peeled and sliced (about 1/2-inch slices)
- 2 tablespoons lemon juice
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