Irish Onion Soup
Serving Size: Serves 4 Ingredients 2 tablespoons unsalted butter 2 medium yellow onions, halved lengthwise and sliced crosswise into 1/2-inch thick pieces 3 tablespoons Irish Whiskey 1 tablespoon...
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Cooking tools:
- Mixing bowl
- Long match
- Skillet
- Wooden spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Bread knife
- Baking sheet
- Oven
- Stove
Ingredients
- 2 tablespoons unsalted butter
- 2 medium yellow onions, halved lengthwise and sliced crosswise into 1/2-inch thick pieces
- 3 tablespoons Irish Whiskey
- 1 tablespoon granulated sugar
- 1 1/2 teaspoons, plus a pinch of kosher salt
- 1 1/2 tablespoons all-purpose flour
- 1 clove garlic, finely chopped
- 1/2 cup dark beer, Guinness or a micro-brewed Stout
- 6 1/2 cups beef stock or broth
- 1/2 teaspoon freshly ground black pepper
- 8 3/4-inch thick slices baguette, day-old
- eight 1/4-inch thick slices Sharp Cheddar, Irish or Wisconsin
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