Restaurant Style Seekh Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Name: Restaurant Style Seekh Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Ingredients: Beef boneless cubes ½ kg (with 20% fat); Lehsan (Garlic) cloves 14-15; Adrak (Ginger) 2 inch piece; Pyaz (Onion) cubes 1 medium; Hari mirch (Green chillies) 2-3; Podina (Mint leaves) 2 tbs; Hara dhania (Fresh coriander) 2 tbs; Baking soda ½ tsp; Garam masala powder 1 tsp; abut dhania (Coriander seeds) roasted & crushed 1 & ½ tbs; Lal mirch (Red chilli) crushed 1 tbs; Zeera (Cumin seeds) roasted & crushed 1 & ½ tbs; Namak (Salt) 1 & ½ tsp or to taste; Lal mirch powder (Red chilli powder) 1 tsp or to taste; Ghee 2 tbs; Cooking oil 1-2 tbs; Cooking oil 1 tbs

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This restaurant style seekh kabab will satisfy your craving. #HappyCookingToYou #FoodFusion

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Ingredients

Beef boneless cubes ½ kg (with 20% fat)
Lehsan (Garlic) cloves 14-15
Adrak (Ginger) 2 inch piece
Pyaz (Onion) cubes 1 medium
Hari mirch (Green chillies) 2-3
Podina (Mint leaves) 2 tbs
Hara dhania (Fresh coriander) 2 tbs
Baking soda ½ tsp
Garam masala powder 1 tsp
abut dhania (Coriander seeds) roasted & crushed 1 & ½ tbs
Lal mirch (Red chilli) crushed 1 tbs
Zeera (Cumin seeds) roasted & crushed 1 & ½ tbs
Namak (Salt) 1 & ½ tsp or to taste
Lal mirch powder (Red chilli powder) 1 tsp or to taste
Ghee 2 tbs
Cooking oil 1-2 tbs
Cooking oil 1 tbs

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