Haray Bharay Seekh Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform
These make and Freeze haray bharay seekh kabab give that restaurant quality taste you have been missing. #HappyCookingToYou #FoodFusion #Lockdown
Ingredients
- Corn kernels boiled 2 & ½ Cups
- Aloo (Potato) boiled 1 large
- Cottage cheese grated 1 Cup
- Gajar (Carrots) chopped ½ Cup
- Pyaz (Onion) chopped 1 small
- Hara dhania (Fresh coriander) chopped 2-3 tbs
- Namak (Salt) 1 tsp or to taste
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Hari mirch (Green chilli) chopped 2
- Haldee powder (Turmeric powder) ½ tsp
- Lal mirch powder (Red chilli powder) 1 tsp or to taste
- Zeera powder (Cumin powder) 1 tsp
- Kali mirch powder (Black pepper powder) 1 tsp
- Soy sauce 1 tsp
- Lemon juice 1 tbs
- Breadcrumbs ½ Cup
- Cooking oil 1 tbs
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